Turkey and Vegetable Dinner for Dogs                                                                                                                                              4 servings 15 min 15 min prep

2 lbs ground turkey
3 cups assorted fresh vegetables - pureed (from our recommended list)
1 egg
2 cups cooked organic brown rice; oats; or quinoa

sprinkle in after cooked a dash of recommended spices from our list.

Place meat & veggies in large skillet with a little bit of water.
Cook over medium heat.
Add egg and quickly scramble into mixture.
When meat is cooked then mix in rice cool and serve.
 

Basic Homemade Dog Biscuits
24 servings- 30 min cook time -10 min prep time

1 1/16 cups whole wheat flour
10 1/4 teaspoons rolled oats
1 apple, chopped
1 egg, beaten
5/8 cup grated cheese or peanut butter
10 1/4 teaspoons vegetable oil
10 1/4 teaspoons milk

1. Preheat oven to 200°C 400°F.
2. In a big mixing bowl, stir the flour and rolled oats together.
3. In a separate bowl, mix the apple, egg, cheese, oil and milk together.
4. Add to the flour mixture and stir until combined.
5. Sprinkle flour onto a clean countertop.
6. Place the dough on the floured surface and knead the dough with your hands for three to four minutes.
7. Roll the dough with a rolling pin until it's about 1cm thick.
8. With a cookie cutter, cut out small shapes in the dough and place on a non-stick cookie sheet.
9. Bake the doggy biscuits for around 20 minutes.
10. Remember to let them cool before giving them to your dog!

Fresh Breath Biscuits                                                      
2 cups organic whole wheat flour
1/2 cup organic quinoa or millet flour
1/3 cup fresh mint, chopped or 1 tablespoon dried mint
1/2 cup chopped organic parsley (washed well)
6 tablespoons safflower oil
3/4 cup water

Preheat oven to 350°F.
Combine flour, cornmeal, mint and parsley in large bowl.
Add oil and water, mix thoroughly.
Roll out to 1/4-inch thickness on floured surface and cut into desired shapes with cookie cutters.
Bake for 40 min, or until lightly browned.
Let biscuits dry in oven several hours.
Store in airtight container in refrigerator.
 

Cheese Dog Biscuits                                                                                                                                    15 min prep

2 cups organic whole wheat flour
1 1/4 cups shredded cheese
1/2 teaspoon garlic powder
1/2 cup vegetable oil
4 tablespoons water

Pre-heat oven to 400 degrees.
Combine flour, cheese, garlic & oil.
Knead well, adding water as needed to form stiff dough.
Roll out on floured surface to 1/2" thick, cut into bone shapes.
Bake at 400 degrees for 10 or 15 minutes until bottom of cookies are lightly browned. Cool completely on wire rack.

Peanut Butter Dog Biscuits

30 servings 30 min time - 10 min prep time

1 cup organic peanut butter
1/2 cup honey
1 egg
1 cup milk (not dry milk)
2 1/2 cups organic whole wheat flour
2 teaspoons baking powder
1 teaspoon baking soda
1/2 cup wheat germ

In a separate bowl mix dry ingredients; set aside.
In a mixer or with hand held mixer blend first 4 wet ingredients.
Slowly add dry to wet and mix until a stiff dough forms.
Dust rolling surface with flour and roll dough to about 1/4 inch thick.
Cut into shapes with cookie cutter. I used a bone shape but you can use any shape.
Bake at 350° for 20 minutes.
Cool on rack and store in container